Mongolian flavors created from our homeland’s riches
Icemark is leading in the domestic ice cream market, continuing to build up its position as the industry leader by combining Mongolia's traditional natural resources with modern technology. The success of our delicious treats comes from the high-quality ingredients used every day in nomadic life. The essential ingredients of products such as milk, airag, and cream are supplied by our long-term partner herders living in ecologically-clean regions. The dairy products made from organic milk create a traditional mild flavor. Wild berries grown in fertile Mongolian soil are rich in nutrition and vitamins. The black currants sea buckthorn, and red currants we use in our products support immunity and are full of antioxidants. In 2024, we introduced pine nut ice cream, a delicious and healthy option for consumers. Based on the riches of Mongolia, Icemark delivers more than 100 products infused with the essence of natural raw materials to our dear customers, also earning appreciation from overseas buyers.
Sea buckthorn
Red Currants
Milk
Black currant
Curd
Cream
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